There's so much to see here, We hope you enjoy our site.
Our Menu is always evolving and changing with each season, but take a look what our menu offers.
For any questions about party menus, give us a call, and we will create a menu for your next event.
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Pan fried in avocado oil, parmigiana cheese, salt, pepper, paprika. Served with creamy sriracha mayo
Battered squid, marinara, lemon wedge
Shaved breaded eggplant cutlet, ricotta, marinara, fresh basil
Italian sausage, broccoli rabe, hot cherry pepper
Mozzarella, Roasted Red Peppers and topped with EVOO and Fresh Basil and White Anchovies
Smoked Meat and cheese.
Proscuitto, soprassata,
Served with Marianara in a White Wine Sauce
4 Jumbo Shrimp served with Cocktail Sauce
Beef & pork Italian style meatballs, marinara, fresh basil, crostini
1/2 of a dozen fresh blue points served with mignonette sauce, horseradish and cocktail sauce.
Iceberg Lettuce, Cucumbers, Tomatoes, Red Onions, Italian Vinaigrette Dressing
Romaine Lettuce, Homemade Anchovy Dressing with Croutons
Baby Greens, Kalamata Olive, Cucumber, Red Onion, Feta Cheese, Tomato, Mint, Vinaigrette
Beets, Arugula, Red Onions, Orange Segments, Salty Pistachios, Orange Dressing and Creamy Goat Cheese
Radicchio, Endive, Arugula, Red Onions, Tomatoes, Shaved Parmesan Cheese and Italian Vinaigrette Dressing
Cream and Egg Yolk Sauce with Prosciutto and Onions
Fettuccini, Alfredo sauce, Grated Parmesan, Fresh Parsley
Penne, Vodka Sauce, Parmesan, Peas, Parsley
Penne, Italian Sausage, Broccoli Rabe, White Wine Garlic Sauce, Olive Oil
Linguini, Porcini Mushroom, White Wine, Sundried Tomatoes, Cream and Butter Sauce, Baby Shrimp, Shaved Parmesan
Ground Beef, Pettit Peas, Garlic, Parmesan Cheese, Tomato Sauce
Linguine, Baby Clams, White Wine Butter Sauce, Fresh Basil, Parsley, Shaved Parmesan
1/2 6oz Lobster Tail, Mussels, Clams, Shrimp, Calamari, White Wine, Plum Tomato, Extra Virgin Olive Oil, served over Linguini.
fresh home made meatballs braced in our Prominence marinara sauce served with linguine.
Braced Veal Braciol, Sweet Sausage and homemade Meatballs, Served in our marinara sauce over Rigatoni With a Scoop of fresh Italian Ricotta.
Available on Sundays Only.
Choose Chicken or Veal and pick your sauce choice listed below
Lightly Breaded, Pan Fried in Olive Oil, Tomato and Basil Sauce, Parmesan and Mozzarella Cheese Baked in the Oven
Sauteed in a Marsala Wine Sauce, White Mushrooms and a Veal Demi Glace
Butter, Lemon, Capers, Garlic and Shallots
Butter, White Wine, Chicken Broth and Lemon Juice
Pan seared chicken breas, topped with prosciutt, fresh tomato, mozzarella, capers, Kalamata olives, broiled and finished in a light tomato sauce.
Served with Vegetables and Potato
Broiled Farrow Island Salmon, served with mixed vegetables and potatoes.
Faroe Island Salmon fillet sauté’ in a creamy-cognac-garlic cream sauce served with mixed vegetables and potatoes.
Leeks, Capers, Black olives and white wine sauce served with mixed vegetables and potatoes.
White wine sauce, capers and black olives.
Grilled Calamar, EVOO, Lemon, Garlic, White Wine.
Broiled South African rock twin lobster tails oregenato (6oz each) served with mix vegetables and potatoes.
Pan seared Sea Scallops, white wine sauce,Garlic over saffron risotto with Spinach EVOO.
Served with Vegetables & Potato or Side of Pas
16 OZ NY Strip Steak Served with Mixed Vegetables and Potatoes.
24 OZ NY Strip Steak topped with Sautéed Spinach and broiled with Italian Gorgonzola cheese.
12 OZ Fillet Mignon Served with Mixed Vegetables and Potatoes.
Grilled to Perfection, Served with Mixed Vegetables and Potatoes.
Grilled to Perfection, Served with Mixed Vegetables and Roasted Potatoes.
Pizzaiola Style.
Grilled to Perfection, Served with Sweet or Hot Cherry Peppers, Shiitake Muchrooms and Artichoke Hearts.
Served with Onions, Artichoke Heart, Sweet Peppers, Shiitake Mushrooms and Mixed Vegetables and Roasted Potatoes and served with our homemade Cowboy butter.
Served over Saffron Risotto.
Served over Saffron Risott.
Espresso soaked lady fingers, marscarpone, topped with cocoa and shaved chocolate
vanilla chocolate ice cream covered in chocolate, cherry in center
lemon sorbet w/ fresh mint throughout
Strawberry,Pistachio & Chocolate Gelato with pieces of Hazelnuts, A Cherry, All Coated in Chocolate.
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8oz NY strip steak served with French fries.
Homemade Meatballs braced in our Prominence marinara sauce served with spaghetti or penne pasta.
Homemade cheese ravioli served with vodka or marinara sauce.
Panko breaded chicken breast strips served with French fries.
Breaded chicken cutlet topped with fresh mozzarella with marinara sauce baked in the oven.
served with penne pasta.
Ask for gluten free options.
New Zealand lamb chops grilled EVOO and garlic, served with sautéed shiitake mushroom, artichokes hearts and sweet or hot cherry peppers over sautéed spinach.
Grilled EVOO and garlic sliced and served with white mushroom,onions,hot or sweet peppers and potatoes.
EVOO Seasoned breadcrumbs, garlic. baked in the over.
Prime New York strip steak, sliced served in rosemary, garlic EVOO.
Seasoned breadcrumbs EVOO and garlic.
Sautéed with EVOO and garlic.
sautéed with EVOO and garlic.
Beef and pork italian style homemade meatballs in a marinara sauce with fresh basil.
Grilled with EVOO and garlic.
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Sautéed cutlet, cremini mushrooms and Marsala wine.
breaded chicken, cutlet, topped with fresh mozzarella and Parmesan cheese.
Sauté chicken cutlet, lemon white wine sauce with capers and sun dried tomatoes.
Saute‘ cutlet topped with prosciutto, fresh mozzarella, fresh herbs, capers, Kalamata olives, light red sauce.
Served with marinara or fra-diavlo sauce wit’s lemons.
sicilian riceballa stuffed with bechame, fresh mozzarella and provolone cheese, served with marinara sauce and shaved parm cheese.
proscuitto, fresh mozzarella with pistachio, grana padano parmesan, green and black olives and fig jam.
Arugula, fresh mozzarell, vine ripe tomatoes, prosciutto di Parma, sun dried tomatoes, fresh basil and Italian dressing.
Little neck clams Baked with seasoned breadcrumbs and herbs, garlic and oregano EVOO and white wine.
Crispy fried cauliflower served with cherry pepper aioli.
Battered fresh thin cut eggplant, rolled up and stuffed with ricotta cheese, fresh herbs, topped with fresh mozzarella and marinara sauce, baked in the oven.
Homemade anchovy dressing, romaine lettuce, parm cheese, crouton.
Fresh beets, orange segment. arugula, red onions and goat cheese.
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Ground pork and beef, fresh herbs, tomato sauce, fresh peas and basil.
Bow tie pasta with fresh and smoked salmon tossed in a vodka flambé.
Home made pasta sheets layered with meat sauc, bechame, ricotta and parm cheese, topped with fresh mozzarella.
in a garlic-scampi sauce or in a light marinara sauce served over linguine.
Need a gift idea? Give the gift of a night out at Prominence Restaurant with our gift cards! Delicious Italian food and great company await.
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